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Southern Style Po’ Boy Baguette

Southern Style Quorn Burger served in a crusty baguette with shredded little gem lettuce, sliced tomato, sliced cucumber & cajun dressing.

351 Cals Per serving
Serves 10
30 mins


  • 10 Southern Style Quorn Burgers
  • 10 x crusty sandwich baguettes
  • 40g gem or iceburg lettuce, shredded
  • 5 large tomatoes, thinly sliced
  • 1⁄2 cucumber, thinly sliced


  • 120g low fat mayonnaise
  • 2 tbsp low fat natural yoghurt
  • 1 tbsp Cajun seasoning to taste
  • 1⁄2 tbsp tomato puree
  • Seasoning

Made with Quorn Southern-style Burger

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