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Education, Pubs, Restaurants & Informal Dining

IT TOOK BALLS TO BRING THEM BACK!

Meat free meatballs are back on the menu thanks to the return of our Swedish Style Meatballs.

“Quorn Swedish Style Meatballs were removed last year but since then customers have been eagerly demanding their return,” says Claire Roper, Head of Marketing Foodservice.

“They’re now back on menus providing caterers with a really versatile ingredient that can be used to inspire a wide range of tasty dishes including hot subs, pizza and pasta, or even as an ingredient in your own signature dishes.

“We’ve been referred to as the ‘original gangsters of meat free’ as we have been pioneering it’s development for over 40 years. Consumers trust Quorn’s innovation to deliver a great taste and great texture so we’re confident putting our meatballs back on the menu will keep your customers coming back for more.”

Get inspired with tasty recipes here: https://www.quornfoodservice.co.uk/products/quorn-swedish-style-balls

The information you give when you sign up will be used to communicate with you via email. We’ll share recipe ideas, new products and foodservice news relevant to you. We’ll only use it for these purposes and it won’t be shared with anyone except our group companies, service providers and, if relevant, local distributors. You can tell us you don’t want us to use your information at any time by contacting us at unsubscribe.foodservice@quornfoods.com (but we won’t be able to respond to your enquiry). We and us refers to Marlow Foods Limited, trading as Quorn Foods. To see our full Privacy Policy click here.

1 Did you know that 73% of Quorn consumers are actually meat eaters?: Source: Kantar Worldpanel

2 Quorn isn’t just for the 6% of the UK population who are vegetarians. From flexitarians, to the third of consumers who are actively reducing their meat intake: Source: Research conducted in 2016 by Forum for the Future and Counterpoint

3 82% of 4-11 year olds like Quorn: Source: Cracked Foodservice Marketing research, commissioned by Quorn, n=100 4-11 year olds with 50% gender split (January 2018) Quorn Dippers versus the market leading chicken dipper and a leading supermarket’s own label chicken dipper product

4 Did you know in taste tests 83% of participants would be happy to switch to Quorn over mince beef?: Source: Quorn Internal Data'Quorn Challenge October 2016–Broomfield Hospital’

2024 Quorn all rights reserved. Quorn™ are registered trademarks of Marlow Foods. All content is owned registered and/or licensed by Marlow Foods. Copyright 2024 Marlow Foods

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The information you give when you sign up will be used to communicate with you via email. We’ll share recipe ideas, new products and foodservice news relevant to you. We’ll only use it for these purposes and it won’t be shared with any third parties. You can tell us you don’t want us to use your information at any time by contacting us at unsubscribe.foodservice@quornfoods.com (but we won’t be able to respond to your enquiry). We and us refers to Marlow Foods Limited, trading as Quorn Foods. To see our full Privacy Policy click here.