In this fourth Quorn podcast in association with Footprint, we'll be discussing how the food service industry rises to the carbon challenge. Hosted by: Nick Hughes - Associate Editor, Footprint
Panellists: • Phil Thornborrow - Foodservice Director at Quorn Foods • Jon Davies - Managing Director at Levy UK • Julie Owst - Head of Sustainability at Bidfood UK • Simon Mussett - Head of Environmental Sustainability at Sodexo