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Recipes

Piri Piri Flatbreads

Quorn Pieces cooked in a piri piri sauce & served in a soft, warm flatbread with fresh salad.

198 Cals Per serving
Serves 10
56 mins

Ingredients

  • 500g Quorn Pieces
  • 2 tbsp vegetable oil
  • 200ml piri piri marinade sauce
  • 10 flatbreads
  • 40g gem or iceburg lettuce, shredded
  • 5 large tomatoes, sliced thinly
  • 1⁄2 cucumber, sliced thinly

Made with Quorn Pieces

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