Skip to main content


Goulash Stoup

A traditional goulash dish using delicious Quorn Swedish Style Balls, red & green peppers, green beans, sweet potato, tomatoes, paprika & fresh parsley. Topped with a dollop of sour cream & served with a chunk of crusty bread.

207 Cals Per serving
Serves 10
55 mins


  • 50 Quorn Swedish Style Balls
  • 2 tbsp vegetable oil
  • 1 large onion, finely diced
  • 3 cloves garlic, crushed
  • 1 small green chilli, deseeded and finely chopped
  • 400g sweet potato, peeled and diced
  • 2 medium red peppers, deseeded and diced
  • 2 medium green peppers, deseeded and diced
  • 1 tbsp smoked paprika
  • 2 tbsp tomato puree
  • 2 x 400g tinned chopped tomatoes
  • 500ml vegetable stock
  • 150g green beans, trimmed and cut into three
  • Seasoning
  • 200g sour cream
  • 20g flat leaf parsley, finely chopped

Made with Quorn Swedish-style Balls

View product

Don't miss out. Sign up today

Get all out latest recipe, tips and great offers, straight to your inbox

For the following direct to your inbox, become a Quorn Foodservice subscriber;

The information you give when you sign up will be used to communicate with you via email. We’ll share recipe ideas, new products and foodservice news relevant to you. We’ll only use it for these purposes and it won’t be shared with any third parties. You can tell us you don’t want us to use your information at any time by contacting us at (but we won’t be able to respond to your enquiry). We and us refers to Marlow Foods Limited, trading as Quorn Foods. To see our full Privacy Policy click here.