Fishless Finger Flatbread with Tartare Sauce
Quorn Vegan Fishless Fingers served in a warm flatbread, on top of crisp lettuce with tangy tartare sauce.
- 30 Quorn Fishless Fingers
- 100g lettuce
- 10 folded flatbreads – dairy free
- 180g vegan style mayonnaise
- 25g capers, chopped
- 1 tbsp lemon juice